Ice cream is a popular treat the world over. What makes ice cream so interesting, though, is that every country has its own tastes and production methods. Italian Gelato, for instance, has a minimum butterfat content of 3.5%, whereas American ice cream contains at least 10%. Ice cream in the Czech Republic traditionally contained butter. It is this special ingredient and many more that infuse the range of ice creams from PINKO a.s.
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