For people on the go, food must be fresh, tasty and fast. That is the simple formula behind the success of the YORMA’S chain of fast-food outlets, which are all located at busy train and subway stations in cities across Germany. Founded in 1985 by Yorma Eberl with the acquisition of the first outlet – the railway station restaurant in Plattling in Bavaria – the company really took off when he met shop-fitting specialist Karl Kraft. Together they developed the successful YORMA’S concept and began to open new outlets in carefully selected locations. In 2001, they established YORMA’S AG.