Manufacturing high-quality confections requires a balance between tradition and modern technology. Dolceamaro Srl, based in central Italy, has mastered this symbiosis...
Interview with Silvano Papa, Managing Partner of Dolceamaro Srl
After carving out from the CSM Bakery Group, BAKER & BAKER has established itself as an independent player in the European frozen bakery goods market. Jürgen Rosar,...
Interview with Jürgen Rosar, Managing Director of BAKER & BAKER Germany GmbH
In Germany, bread is recognized as intangible UNESCO World Heritage. There are more than 3,000 varieties available locally. The bread culture in neighboring Austria...
Interview with Johannes Pilz, Managing Director of Backwelt Pilz GmbH
For Lars Grünhoff, there was never anything else: He is a baker through and through, and that in the 4th generation. The family business Grünhoffs Backstuuv is known...
Interview with Lars Grünhoff, Managing Director of Grünhoffs Backstuuv GmbH
Schäfer Dein Bäcker GmbH is a prime example of sustainable growth and innovative management in the bakery sector. What started over 100 years ago as a small village...
Interview with Johann Schäfer, Managing Director of Schäfer Dein Bäcker GmbH
'Explorer-Baker': this is how the employees of IBIS Backwarenvertriebs GmbH describe themselves and their company. Quite rightly so, because its unerring instinct...
Interview with Michael Brungs, Managing Director of IBIS Backwarenvertriebs GmbH
There's hardly anything that boosts the endorphins of the Germans as quickly as the smell of good bread or biting into a delicious bun. In the past, visiting the...
Interview with Dr.-Ing. Markus Schirmer, CEO of coolback GmbH
Pastries in the shape of a soccer ball, an American football, a mouse, or an Easter bunny - and all of that is available in different baking mixes. Bake the Shape...
Interview with Felix Thun-Hohenstein, Managing Director of Bake the Shape GmbH
Backwelt PILZ GmbH in Schrems, Lower Austria’s Waldviertel region, combines the best of tradition and modernity. Managing Director Johannes Pilz comes from a family...
Interview with Johannes Pilz, Managing Director of Backwelt PILZ GmbH
For many generations, the mill bakers have lived, milled, and baked in Westerwald: Mühlenbäckerei Rudolf Jung GmbH & Co. KG dates back to the year 1615 and is closely...
Interview with Verena Moser, Managing Director of Mühlenbäckerei Rudolf Jung GmbH & Co. KG