Few foods evoke as strong emotions as chocolate. It comforts, rewards, connects generations and is much more than just a sweet snack. While large corporations compete...
Interview with Tobias Goßens, Managing Director of Rotstern Schokoladen GmbH & Co. KG/Argenta Schokoladenmanufaktur GmbH
Whether noble patisserie specialties or high-quality ingredients for ice cream production - Babbi Srl has stood for excellent quality and craftsmanship for more...
Interview with Andrea Babbi, Sales Manager of Babbi Srl
Schäfer Dein Bäcker GmbH is a prime example of sustainable growth and innovative management in the bakery sector. What started over 100 years ago as a small village...
Interview with Johann Schäfer, Managing Director of Schäfer Dein Bäcker GmbH
Chocolates and truffles from Belgium are renowned worldwide for their excellent reputation. Ensuring that these delicious chocolate products live up to this reputation...
Interview with Sofie De Lathouwer, CEO of Gudrun Groep
'Explorer-Baker': this is how the employees of IBIS Backwarenvertriebs GmbH describe themselves and their company. Quite rightly so, because its unerring instinct...
Interview with Michael Brungs, Managing Director of IBIS Backwarenvertriebs GmbH
The Belgian chocolate manufacturer, along with the one from Switzerland, belongs to the royal class in the realm of chocolates and pralines. Since 1958, high-quality...
Interview with Michael Strumpen, Managing Director of Chocolaterie Guylian Deutschland GmbH
For centuries, people have sweetened their everyday lives with small treats. With a varied assortment, Confiserie Napoleon contributes to this. The more than 110-year-old...
Interview with Jamila Knoope, Marketing Manager of Confiserie Napoleon BV
With over 160 years of market experience, a product and processing variety that is unrivaled internationally, and a strong focus on a sustainable company strategy...
Interview with Harald Doppler, Managing Director of S. Spitz GmbH
Who among us doesn't like to nibble? While watching TV or at the cinema, a bite in between – we all know it. However, parents are often nervous about what their...
Interview with Christof Komander, Sales Manager DAS Beste aus Polen GmbH
Chocolate is delicious. It triggers feelings of happiness and activates the reward center in the brain. Chocolate stands for pleasure, for seduction, and sometimes...
Interview with Andreas Luy, CEO of Argenta Schokoladenmanufaktur GmbH
Shiny chocolate dragees, spicy licorice, crunchy chewing candies or powders, pastes and pills: All these products contain ingredients from the range of Norevo GmbH....
Interview with Alexander Wolff, Strategic Management of Norevo GmbH