Food & Pleasure

Andritz Production

"The food industry is facing profound change!"

The world's population will increase by about two billion people in the next 20 years, which poses enormous challenges for global food supply. Moreover, especially...

Interview with Thomas Wünsche, Industry Director Food & Beverage at ANDRITZ Separation

Egesun MorgenLand Coconuts

Commitment to a sustainable agriculture

Sustainable organic food is playing an increasingly important role in our society. In an age where environmental awareness and health are of central importance,...

Interview with Stephan Paulke, CEO of EgeSun GmbH

EPF Group Protein Bars

The Active Indulgence

The market for protein products is booming. Athletically ambitious individuals are reaching for protein bars or powders, while consumers wanting to lose weight opt...

Interview with Bas van den Berg, CEO of EPF Group BV

Guido Grebe, Managing Director KUNZMANN Winery - Mineral Springs - Fruit Juice GmbH & Co. KG

Kunzmann – The Mulled Wine Makers

Rudolf Kunzmann is the inventor of ready-to-drink bottled mulled wine, but as the name suggests, KUNZMANN Winery-Mineral Springs-Fruit Juice GmbH & Co. KG has much...

Interview with Guido Grebe, Managing Director KUNZMANN Winery - Mineral Springs - Fruit Juice GmbH & Co. KG

Confiserie Napoleon Lollipops

"With sweets, we make people happy!"

For centuries, people have sweetened their everyday lives with small treats. With a varied assortment, Confiserie Napoleon contributes to this. The more than 110-year-old...

Interview with Jamila Knoope, Marketing Manager of Confiserie Napoleon BV

CHOCOTECH Product Selection

Big with Sweets

Gummy bears, chewy candies, granola bars, marshmallow sweets: many consumers find it hard to resist the allure of sweets and regularly give in to it. According to...

Interview with Dipl.-Ing. Volker Günnel, Director of Sales and Marketing at CHOCOTECH GmbH

Hans Karall, CEO of Vimeksim International GmbH

Sunflower Oil from Ukraine: From Field to Plate

So far, the Vimeksim International GmbH, originally founded in Ukraine, has primarily been engaged in the primary production of agricultural raw materials. A year...

Interview with Hans Karall, CEO of Vimeksim International GmbH

Mike Hennig, Managing Director of Teigwaren Riesa GmbH

"For You From Here!"

Whether Schneckli, Drelli, or Hörnchen, whether durum wheat or spelt, whether organic or whole grain: The product variety of Teigwaren Riesa seems to know no bounds....

Interview with Mike Hennig, Managing Director of Teigwaren Riesa GmbH

Koppert Cress Shiso Purple Cress

"Creating added value through flavor and appearance!"

Fresh and healthy herbs in excellent and consistent quality for top gastronomy as well as catering? This is offered by the Dutch company Koppert Cress B.V. The family...

Interview with Stijn Baan, Commercial Director of Koppert Cress B.V.

Guido Kühne, Managing Director of Refresco Germany GmbH

Fresh Ideas for the Beverage Industry

In Germany alone, the globally active beverage service provider Refresco bottles more than 2.6 billion liters of water and soft drinks each year and works worldwide...

Interview with Guido Kühne, Managing Director of Refresco Germany GmbH

apeiron restaurant & retail management Pizza

Eating, drinking, being together

Not least due to the pandemic, going out behavior has changed. Socializing, the convivial being together, is increasingly in the foreground. The apeiron restaurant...

Interview with Kent Hahne, Managing Director of apeiron restaurant & retail management GmbH

Christopher Kalvelage, Managing Director of HEIDEMARK GmbH

Clear values, high quality

According to the Federal Office for Agriculture and Nutrition, the meat consumption of Germans fell in 2022 to the lowest level since records began. The market is...

Interview with Christopher Kalvelage, Managing Director of HEIDEMARK GmbH

S. Spitz Production Area

Mastering Sweet and Sour

More than 160 years of market experience, a product and processing variety that is internationally unmatched, and a strong focus on a sustainable company strategy...

Interview with Harald Doppler, Managing Director of S. Spitz GmbH

Gläserne Molkerei Product Overview

We are the Transparent Ones!

Out of conviction 100% organic and absolute transparency along the entire value chain - that is the promise that Gläserne Molkerei fulfills daily for its customers...

Interview with Bettina Voß, Marketing Manager of Gläserne Molkerei GmbH

Distillerie Radermacher Headquarters

Top Spirits from Belgium for Six Generations

Small but exquisite. That's how the Belgian Distillerie Radermacher can be described. The family-run distillery from Raeren, near the German border, stands for excellent...

Interview with Bernard Zacharias, Managing Director of Distillerie Radermacher SA

Eisberg Austria Headquarters

How to live Convenience

We live convenience - this is the philosophy not only of Eisberg Austria GmbH but of the entire Eisberg Group. The Marchtrenk site of the convenience specialist...

Interview with Manuel Kropfmüller, Head of Sales and Marketing at Eisberg Austria GmbH

Kurt Widmer, Chairman of the Executive Board of Goba AG

"Entrepreneurship must always be forward-looking!"

Goba AG, named after the Swiss Gontenbad, has long been known not only for its pure Appenzell spring water, but for a significantly broader range of soft drinks....

Interview with Kurt Widmer, Chairman of the Executive Board of Goba AG

Felix Thun-Hohenstein, Managing Director of Bake the Shape GmbH

Pastry that's fun

Pastries in the shape of a soccer ball, an American football, a mouse, or an Easter bunny - and all of that is available in different baking mixes. Bake the Shape...

Interview with Felix Thun-Hohenstein, Managing Director of Bake the Shape GmbH

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