The gastronomy sector faces diverse challenges, but also tremendous opportunities. A prime example of entrepreneurial success in this industry is GGM Gastro International...
Interview with Gabriel Bakir, Corporate Strategy & Development Manager at GGM Gastro International GmbH
As different as the holiday parks of the RCN Holiday Parks may be, they all have one thing in common. They are all located in a beautiful and natural landscape and...
Interview with Riné van Dingstee, CEO of the RCN Holiday Parks
Not least due to the pandemic, going out behavior has changed. Socializing, the convivial being together, is increasingly in the foreground. The apeiron restaurant...
Interview with Kent Hahne, Managing Director of apeiron restaurant & retail management GmbH
Freshly renovated, modern rooms at an attractive price, a restaurant praised highly by critics and guests, a convenient location right off the highway and near famous...
Interview with Flavio Gomes, Managing Director of Hotel IBIS Sion