Worlds of Delight

Interview with Jochen Saacke, Managing Director of Höhenberger Biokiste GmbH

With Heart, Hand, and Attitude

More and more people are placing importance on healthy eating, sustainability, and local sourcing — at the same time, shopping should be as convenient as possible. Organic boxes combine these...

Interview with Christophe Thys, Managing Director and Nieco de Wit, Manager for Research and Development at Ravensbergen B.V.

Healthy, Tasty, Trendy

Healthy eating is becoming increasingly central for more and more people – and so is the choice of the right snack. Muesli bars are considered a practic…

Interview with Nina Remagen, Managing Director of Hardy REMAGEN GmbH & Co. KG

Passing the Torch

For over 300 years, Hardy REMAGEN GmbH & Co. KG from Hürth has shaped the meat and food industry. Today, two sisters lead the traditional company...

Interview with Santiago A. Kuipers, Managing Director of Royal Hoitsema Labels B.V.

370 Years of Label Expertise

For over 370 years, Royal Hoitsema Labels B.V. has stood for printing art of the highest level. Today, the company based in Groningen is among the lead...

Interview with Nicole Stein, Managing Director of Melles & Stein Messe-Service GmbH

For the Physical Well-being

As an innovative and reliable partner for culinary and staffing trade fair support, Melles & Stein Messe-Service GmbH...

Manfred Brinkmann, Managing Editor-in-Chief

Manfred Brinkmann

Managing Editor of European Business

Are You Shaping the Future of Business?

As Managing Editor-in-Chief, I am always searching for the next generation of leaders and innovators. If you are at the helm of a company making a significant impact, I invite you to connect with us. Let's share your vision with our audience of influentia.

Latest Interviews

Interview with Bertil Buysse, Managing Director Western Europe & UK

Leading the Blue Revolution

Salmon is becoming increasingly popular as a healthy and delicious source of protein among consumers across the world. Mowi, headquartered in Bergen

Interview with Andreas Swoboda, Managing Director of BIO BREADNESS GmbH

Bread with the Taste of Tomorrow

As part of the Pandriks Group, BIO BREADNESS in Fulda, Germany works closely with the Dutch sister company Pandriks Bake Off B.V...

Interview with Dipl.-Kfm. Dirk Hasenbein, Managing Director of Schwarze und Schlichte GmbH & Co. KG

Spirits in the 13th Generation

The fact that Schwarze und Schlichte GmbH & Co. KG, one of the oldest spirit manufacturers in Germany located in Oelde, Westphalia, continues to successfully hold its ground in the market today ...

Interview with Harald Pohl, Managing Director of Immergut GmbH & Co. KG

"We see ourselves as pioneers and innovators!"

As a service provider for the filling of beverages and other products, Immergut GmbH & Co. KG has made a name for itself in the industry...

"Courage to Lose Control" - TV Celebrity Chef Alexander Herrmann on Entrepreneurship and Worlds of Pleasure

Interview with Alexander Herrmann, Managing Director of AHa-Effekt GmbH

"Courage to Lose Control" - TV Celebrity Chef Alexander Herrmann on Entrepreneurship and Worlds of Pleasure

He not only cooks at a Michelin-star level, he also thinks in that way: Michelin-star chef Alexander Herrmann discusses entrepreneurship in general and the AHa-Effekt GmbH...

Interview with Mst. Reinhold Koll, Managing Director of Koll GmbH

"We bake fresh continuously!"

Fresh bakery goods and a delicious piece of cake contribute significantly to well-being. Koll bakery makes a substantial contribution to this. The Fam...

Interview with Andreas Giner, CEO of Giner Agrarprodukte e.U.

A 200-Year-Old Farm’s Leap into the Convenience Market

A few years back, the Giner family from Tyrol took their centuries-old family farm into a bold new direction: In addition to producing staple agricult

Interview with Ilan Molcho, CEO of NENI Holding GmbH

Built on flavor, driven by heart

rom a humble market stall in Vienna to a pan-European food and lifestyle brand: What began in 2009 as a spontaneous family venture has grown into Gump

Interview with Pierluigi Tosato, Group CEO

“Coffee is more than a product – it is part of a culture”

With brands such as Segafredo, the Massimo Zanetti Beverage Group is among the most significant coffee companies worldwide. In conversation, Group CEO

Interview with Federico Bruno, CEO of Alce s.r.l.

Mastering Microbial Precision

Fermentation is more than a process, it’s a philosophy. At Alce s.r.l. in Novara, this mindset has shaped a family company into one of Europe’s leadin

Manfred Brinkmann, Managing Editor-in-Chief

Manfred Brinkmann

Managing Editor of European Business

Are You Shaping the Future of Business?

As Managing Editor-in-Chief, I am always searching for the next generation of leaders and innovators. If you are at the helm of a company making a significant impact, I invite you to connect with us. Let's share your vision with our audience of influentia.